Friday, March 26, 2010

supper club

About twice a month on Tuesdays a group of friends and I get together for dinner... When it is your turn to host you make a whole meal and everyone comes over to feast and catch up on each other's lives.   The last time we got together, Mitch and Angela prepared a menu of Italian seafood.   There was a cheese plate, crab cakes, grilled lobster, salad caprese, pasta with clam sauce, and for dessert, canolli.  Paired with a glass of wine and good friends and what a grande notte!  Salute!






No comments:

Post a Comment